Ductwork connection to the Electrostatic Air Cleaner

Quality of kitchen exhaust ductwork is important for optimum performance the entire commercial ventilation system must be sealed properly inside and outside the ductwork to prevent air and oil leakage. No steep pitched ductwork transitions must not be connected to the AOS electrostatic precipitators (ESP) and to work effectively the exhaust air must travel through the unit between 2-3m/s in the kitchen ventilation systems at all times.